Private butchery service

Contract Butchery

We offer a private butchery service to fellow farmers and smallholders.

We process everything in our purpose built butchery unit on our farm just outside Lumphanan, Near Aboyne

We can process beef, lamb, pork, goats and venison.

Everything is prepared according to your requirements from sizes of roasts

to bespoke cuts.

Everything is vacuum packed, labelled and boxed ready for your freezers.

We charge on a per kg basis for Cattle and Pigs.

For Lambs, Goats and Venison we charge a headage rate.

Cattle and Pigs

Carcass breakdown = £2/Kg per kg of deadweight

OTM Cattle = £1.50/Kg per kilo of meat processed.

Mincing = £1.50/Kg

Burger Making = £3/Kg

Sausage Making = £4/kg

Bacon and Gammon

Curing = £2.50/Kg

Sheep, Goats and Deer

£50/Head

Surcharges may apply for larger carcasses.